3 Ways to Jazz Up Your Meals Asian Style

By CSL Staff
November 27, 2017

Who doesn’t love Asian food?  Quick, delicious, sometimes spicy and utterly satisfying, rev up your regular at home meals with these simple tweaks to your favourite dishes.


1/ Combine a little Asian flair with tacos.  Fry wontons for an extra crisp shell, and top with pickled vegetables, rice, diced avocado and fresh tuna.

2/ Who doesn’t love a fresh Vietnamese roll?  Instead of rice paper, try using tofu sheets (available at Asian groceries), stuffed with fried prawns and rice.

3/ Swap starch-heavy sushi rice with quinoa.  The chewiness adds added texture to sushi rolls, and is full of fibre.