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Mushroom, Mustard and Madeira Soup



November 13, 2017 in FOOD, Recipes by kandsmedia

A rich, intensely delicious soup that makes a good first course for a dinner party.

Peach Moscow Mule



November 8, 2017 in FOOD, Wine and Spirits by kandsmedia

Add a twist to the traditional, with juicy ripe peaches

Apple Cart



October 9, 2017 in FOOD, Wine and Spirits by kandsmedia

“When discussing all things apple, it’s important to me to not only use apple-related products but complementary flavors that taste incredible alongside apples,” says Lauren Mote, the co-proprietor of bitters and tincture producer Bittered Sling and bar manager at the ultrasleek UVA in Vancouver. For the celebrated Canadian cocktail queen, the Apple Cart is a liquid embodiment of this stance on true flavors. “It is a combination of great ingredients, topped with a funky, tart, and refreshing cider,” she says of the cocktail.

Handmade Pasta Layered with Fresh Ricotta, Mint and Peas



September 6, 2017 in FOOD, Recipes by kandsmedia

A light, easy to make pasta dish that pairs excellently with pinot gris.

2 Awesome Summer Wine and Food Pairings



August 3, 2017 in FOOD, Wine and Spirits by kandsmedia

Pair these two red wines with summer staples grilled meat and cheese.

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