FOOD | City Style and Living

FOOD | City Style and Living

Mushroom, Mustard and Madeira Soup

November 13, 2017 in FOOD, Recipes by kandsmedia

A rich, intensely delicious soup that makes a good first course for a dinner party.

Tags: Calgary food magazine, canadian food magazine, canadian imbibe magazine, city style and living magazine, cocktail, easy recipes, easy to make cocktails, fall 2017, fionna beckett, food, mowie kay, mushroom and madeira soup, top Canadian food blogger, wine and spirits, wine lover's kitchen
No Comments »

Peach Moscow Mule

November 8, 2017 in FOOD, Wine and Spirits by kandsmedia

Add a twist to the traditional, with juicy ripe peaches

Tags: Calgary food magazine, canadian food magazine, canadian imbibe magazine, city style and living magazine, cocktail, easy recipes, easy to make cocktails, fall 2017, food, peach moscow mule, top Canadian food blogger, wine and spirits
No Comments »

5 Great New Food Products for Your World Pantry

October 24, 2017 in FOOD, Products We Love by kandsmedia

Celebrate a taste of Spain, Canada, India and South America with these healthy, delicious and unique products.

Tags: Calgary food magazine, canadian food magazine, central goods beans, city style and living magazine, david's organic extra virgin olive oil, easy recipes, fall 2017, food, fruiron passion fruit pulp vinegar, gourmet products calgary, raincoast wild tuna, top Canadian food blogger, truly turmeric
No Comments »

Copper Pots and Pans a Cooks Best Friend

October 16, 2017 in FOOD, Gourmet Finds by kandsmedia

Much more than a beautiful kitchen accessory, copper pots and pans can be the home cook’s best friend – here’s why.

Tags: Calgary food magazine, canadian food magazine, city style and living magazine, copper pots, easy recipes, fall 2017, food, frying pan, how to take care of copper cookware, mauviel pans, top Canadian food blogger
No Comments »

Apple Cart

October 9, 2017 in FOOD, Wine and Spirits by kandsmedia

“When discussing all things apple, it’s important to me to not only use apple-related products but complementary flavors that taste incredible alongside apples,” says Lauren Mote, the co-proprietor of bitters and tincture producer Bittered Sling and bar manager at the ultrasleek UVA in Vancouver. For the celebrated Canadian cocktail queen, the Apple Cart is a liquid embodiment of this stance on true flavors. “It is a combination of great ingredients, topped with a funky, tart, and refreshing cider,” she says of the cocktail.

Tags: apple cocktails for fall, Calgary food magazine, canadian food magazine, canadian imbibe magazine, city style and living magazine, cocktail, easy recipes, easy to make cocktails, fall 2017, food, Lauren Mote, top Canadian food blogger, UVA Wine & Cocktail Bar, wine and spirits
No Comments »