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Flat Leaf Parsley Pesto

September 11, 2017 in FOOD, Recipes by kandsmedia

An alternative to well-known basil pesto, this version has a tangy flavour with notes of lemon.

6 Herbs You Should Get to Know

September 8, 2017 in FOOD, Gourmet Finds by kandsmedia

You know these green beauties can make any dish more delish. But, each also has a unique smell and taste perfect for experimenting with a range of cuisines.

Handmade Pasta Layered with Fresh Ricotta, Mint and Peas

September 6, 2017 in FOOD, Recipes by kandsmedia

A light, easy to make pasta dish that pairs excellently with pinot gris.

Peaches, Raspberries & Crème Fraîche

August 30, 2017 in FOOD, Recipes by kandsmedia

Ripe peaches, strawberries, raspberries, apricots, and a wealth of other summer fruits are just ideal for tearing apart, throwing into a bowl, adding a little sugar, and letting them macerate in their own juices. Add a dollop of crème fraîche or ice cream. Divine. We
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Shaved Fennel, Fava Beans, Peas, Dill & Ricotta Salata

August 28, 2017 in FOOD, Recipes by kandsmedia

An easy summer salad packed full of vibrant summery flavors. It’s ideal as a supper for two or doubled up and arranged on a large platter for a sharing feast. The anise from the fennel is set off by the sweet peas and fava beans, and the ricotta salata gives the salad a natural seasoning, so all you need to dress it with are olive oil and lemon.