FOOD | City Style and Living
Four Asian Ingredients Decoded
City Style and Living Magazine asian ingredients

Add a ton of flavour to dishes with these four ingredients.

Asian Slaw and Wakame Salad
city style and living magazine recipe easy asian slaw

The perfect match for Korean fried chicken, this recipe gives an Asian twist to the classic slaw.

Dressed-Up Pork Medallions
How D’ya Like Them Apples by Madge Baird pork tenderloin

A classic combination – pork and apples – make a great weeknight supper.

Gimlet
City Style and Living Magazine gimlet cocktail recipe

Once favoured by the British Navy for preventing scurvy, this refreshing cocktail is simple to make. Although the original recipe calls for gin, vodka can be substituted as an alternative. Some recipes use only Rose’s lime cordial (or lime juice as it’s known in the US) for a citrus kick, but we like amped up flavour of fresh juice.

Chicken Quesadillas with Apples and Brie
Photographs by Susan Barnson Hayward chicken quesedilla

Make the most of the season of apples with this quick to prepare recipe.