Club Mediterranean

By CSL Staff
July 28, 2017

City Style and Living Magazine The Italian Pantry Mediterranean diet

/ K&S Media

In the past few years, the benefits of a Mediterranean diet have been the focus of countless studies. Heart healthy olive oil, antioxidant loaded tomatoes and fibre rich pasta are just a few of the delicious building blocks to flavourful, healthy meals.

CSL’s favourites

Clockwise from top: Cowichan pasta Company British Columbia grown ancient grain, stone ground pasta (shown here: organic durum wheat gemelli, organic Emmer wheat fettucine, organic spelt wheat spaghetti nests)

Carmelina San Marzano whole tomato, 91oz,

24K coarse sea salt (Guerande);

Kiklos Greek Extra Virgin Olive Oil;

This original article first appeared in the Summer 2017 issue of City Style and Living Magazine.

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