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FOOD


Fall 2019 City Style and Living Magazine wines and spirits Fall Date Night In
Fall Date Night In

Cozy evenings by the fireplace call for comfort food and simple luxuries. Trust us, you won’t miss the restaurant meal one bit!


City Style and Living Magazine Fall 2019 Food Mushroom tart recipe
Mushroom Tart

Many exotic mushroom varieties are available year-round. This recipe use a mixture, giving the dishes a roundness of flavour.


City Style and Living Magazine Travel Foodies Guide Red Deer Alberta red barn and strawberries
Foodie’s Guide to Red Deer

Discover Central Alberta’s ‘Locavore’ foodie paradise. Locally sourced, craft, organic, it’s what the new food revolution is all about, and you can find all of those things (and so much more)
on a short drive from Calgary to Red Deer.


City Style and Living Magazine Summer 2019 Global cocktail Caribbean Plantation Punch cocktail
Global Cocktail Hour Caribbean Plantation Punch

Inspired by the various ingredients found in some of our favourite drinks, CSL has got you covered with three essential cocktail pantries. Travel around the world with us, and try them out at your next party.


City Style and Living Magazine Summer 2019 Mexican cocktail mescal margarita
Global Cocktail Hour Mexico Behind the Smoke Mezcal Margarita

Inspired by the various ingredients found in some of our favourite drinks, CSL has got you covered with three essential cocktail pantries. Travel around the world with us, and try them out at your next party.


City Style and Living Magazine Summer 2019 Global cocktails Italian Drink Pantry Negroni cocktail
Global Cocktail Hour Italy Dreamliner

Inspired by the various ingredients found in some of our favourite drinks, CSL has got you covered with three essential cocktail pantries. Travel around the world with us, and try them out at your next party.


City Style and Living Magazine Summer 2019 products we love emerald grasslands butter
Simple and Fresh Products and Ingredients We Love This Summer

Quick antipasti, coffee in bed, luxurious melting butter on a crisp slice of toast, nothing more than a salad and rosé for lunch and light evening meal without fuss or meat. So go summer days when meals are for sharing and setting a spectacular table means no dressing up. Choose all white plates, a white tablecloth, and let the food make the statement.


City Style and Living Magazine Summer 2019 Wine and Spirits
Summer Sippers Wines to Pair With What You’re Serving

3 bottles for the perfect summer evening.


City Style and Living Magazine Summer 2019 food recipes Orexi_Garlic-Chicken
Ten cloves garlic lemon chicken

This may seem like a lot of garlic, but trust me, it slowly melts away and just becomes another thread woven into the tapestry of flavours in the dish. The taste of it evokes warm memories of evening suppers I’ve enjoyed in many Greek kitchens, nothing fancy, just good, honest ingredients playing nicely together. This is a great recipe for feeding a hungry family.


City Style and Living Magazine Summer 2019 Food Recipes Orexi_Hake-Lemon-(credit-Mowie-Kay)
‘Hake ‘en papillote’ with Fennel and Preserved Lemons

Cooking en papillote is a great way to cook fish as steaming it inside a paper parcel keeps it moist. I like to prepare my little ‘parcels of food love’ in baking parchment tied up with string, so once brought to the table, diners can unwrap and reveal their very own surprise dish.