FOOD | City Style and Living

must have single malt scotch
Six Must-Have Single Malts

CSL picks the six must have single malt scotch that you need in your at home bar.

The Best Champagne Tips We’ve Ever Heard

Simple and easy ideas to get the best out of your bubbly.

Pinchers Crab Shack Key West Meal
Key West Dining at Pinchers Crab Shack

Pinchers Crab Shack, the family owned restaurant in Key West delivers fresh seafood from the company’s own fishing company.

Lure Fishbar Miami Fried Oysters
Lure Fishbar South Beach

Lure Fishbar Miami, the seafood restaurant inside the Loews Miami Beach Hotel, brings together great food, an intuitive chef and plenty of eye candy decor.

French mojito
Rémy Martin French Mojito

A French twist on the classic mojito.

Mount Gay Rum Captain's Order Cocktail
Mount Gay Rum Captain’s Order

The Mount Gay Rum Captain’s Order is a spicy man-drink blending notes of cinnamon, ginger, and black pepper with the lip tingling spice of chili peppers.

Cocktail In Memoir
Cocktail Recipe | Cointreau In Memoir

Madeleine MacDonald from Model Milk Bistro Calgary, Canada shares her cocktail recipe featuring the iconic brand Cointreau.

Hay bails at Siraia
Tasting Notes | Siraia at Sirocco Golf Club

Siraia restaurant at Sirocco Golf Club in southwest Calgary, treats diners to delicious cuisine and jaw dropping views of the surrounding Pine Creek Valley. Great for special occasions.

The Lake House Restaurant Calgary. Copyright K&S Media
Restaurant Opening | The Lake House

CRMR’s The Lake House opened in Calgary with a bang. The rustic chic interior is enhanced by spectacular Lake Bonavista. Take a look inside the brand new restaurant.

q haute cuisine, nugan wine estate, food and wine
Restaurant Tasting | Nugan Wine Estate at Q Haute Cuisine in Calgary

Matthew Nugan of Nugan Estate in the McLaren Vale region of Australia visits Calgary for an evening of beautiful bites and sensational wine at Q Haute Cuisine restaurant in Calgary. A highlight was tasting Nugan Estate Matriarch McLaren Vale Shiraz 2006.