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Healthy, Fast, Casual Dining Out
CSL picks meals that are 600 calories or less
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Seafood Lovers Rejoice in Southern California
Southern California is a mecca for fresh treasures from the sea. Here are two of CSL’s new favourites.
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Open Season Salt and Ground Chilli
A dash of seasoning brightens any dish! CSL’s top 5 picks that will have you reaching to your spice cupboard more often than ever before.
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Tortilla with artichoke and serrano ham
Most tortillas are inverted onto a plate and returned to the pan to finish cooking. However, this tortilla is topped with Serrano ham and should be finished under the grill/broiler.
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Marinated Peppers (Tapas)
Marinated peppers are very simple but taste fantastic; for the best result, use small peppers. Serve on a slice of bread or toast, or go that bit further and serve the bread old-fashioned tapas-style on top of a glass of chilled sherry.
