food | City Style and Living
Original San Antonio Chili
City Style and Living Original San Antonio Chili Chile Pepper Bible

If you are looking for the ground beef chili your mother made for Friday night dinner, this isn’t it. If instead you want to taste what amounts to a fabulous, highly spiced beef stew, then I highly recommend this chili.

The World’s Best Pimm’s Cup
City Style and Living Day Drinking Pimms Cup recipe

This recipe, a classic Pimm’s Cup, is the ultimate fruit salad in drink form. And what’s especially great about this drink, aside from its aesthetic appeal, is that it’s entirely customizable with whatever seasonal fruit you have on hand. Toss in some berries, grapes, or even cubed watermelon. Just don’t forget the cucumber!

Canadian Breakfast With Nunweiler’s Flour Company and 1769 Distillery
City Style and Living Magazine Nunweilers Pancake Mix recipe and 1769 Distillery ingredients

Show your Canadian pride (hey, we are celebrating 150 years!) and amp up your baking with third generation Canadian milled flour and Canadian maple syrup. Breakfast was never so patriotic. Oh Canada!

Tagine of Chicken with Apricots
City Style and Living Tagine of Chicken with Apricot Chile Pepper Bible

Tagine is the name for a type of earthenware vessel as well as the stew-like dishes that are cooked in it. They are popular throughout North Africa and differ among locales. This one is my own invention, but the addition of harissa gives it a Tunisian spin. I love the juxtaposition of hot and sweet flavors. It is easy enough to make for a weeknight meal, but with a tiny bit of dressing up, it is also perfect for guests.

How to Make An Easy Pumpkin Roll
City Style and Living recipe for pumpkin roll Pumpkin It Up by Eliza Cr

A simple, healthy and hearty dessert using antioxidant rich pumpkin. Great for teatime!