food | City Style and Living
Simple Delicious Shortcuts for Holiday Baking
City Style and Living Magazine Winter Holiday baking shortcuts Holiday Ginger Cookies

Spreading holiday cheer with a freshly baked sweet treat is the way to anyone’s heart, but the busy season can make it tricky to carve out time to make everything from scratch. Step in a few helpful shortcuts that cut kitchen prep time without compromising on taste.

Choose a wine for every celebration
City Style and Living Magazine Winter wines and spirits best wine for holidays 5 wines

From small gatherings to the traditional family dinner, here are five bottles to suit any guest at your celebration.

Ron Maynard
City Style and Living Magazine Winter 2019 Barbados Kailash Maharaj sea breeze chef ron maynard

Q&A with the head chef of Sea Breeze Beach House.

4 Ways to Make Tastier, Quicker and More Eco-Friendly Food
City Style and Living Magazine Fall 2019 Gourmet Finds Earls

4 easy tweaks to make your food more tasty, eco-friendly, and quick to prepare.

Three Pepper Tagine with Eggs
City Style and Living Magazine Food Fall 2019 Home-Grown-Harvest egg and PepperTagine

Juicy, sweet, sun-ripened peppers feature heavily in the cuisine of Morocco. The tagine is one of those dishes you’ll find in Morocco at street stalls, bus stations, and cafés.