Quick Asparagus Salad

Chef’s these days always encourage their kitchen teams to respect the ingredient. Translate to home cook-speak and that means minimal fuss. This simply dressed mi-cuit (half-cooked) asparagus salad does just that.
Chef’s these days always encourage their kitchen teams to respect the ingredient. Translate to home cook-speak and that means minimal fuss. This simply dressed mi-cuit (half-cooked) asparagus salad does just that.
skills. The following essential ingredients are delicious, nutritious, helpful and filling (or all of the above) taking the chore out of hunkering down at home.
While making your own dough is quite simple, having enough room and getting the technique exactly right can be a challenge. CSL has divided the dough to make it easier to roll and stretch.
An unusual colour is not the only thing this jelly roll has going for it – it also features the soft crunch of coconut and one of the staples of the Philippines, ube, which lends a soft, earthy sweetness.
Let’s get real, during these strange times, we’ve all gotten to flex our kitchen skills, cooking traditional family recipes or experimenting with new ones. The following essential, long-lasting ingredients are delicious, nutritious, helpful and filling (or all of the above) and can extend through weeks (or months) of hunkering down at home with enough variety so your family will not be bored.