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Moules Frites For A Crowd



April 6, 2018 in FOOD, Recipes by kandsmedia

Moules frites, or steamed mussels with French fries, is a great example of how you don’t need that many dishes to make a memorable meal. This menu always evokes memories for me of many different wonderful meals enjoyed at a variety of French bistros. Mussels steamed in garlic and wine, twice-fried frites, a simple salad, and crusty bread to sop up all the broth makes for a great simple summer meal.

The Secret Life of Honey



March 5, 2018 in FOOD, Gourmet Finds by kandsmedia

A golden elixir lauded by every culture in the world, a boon in the kitchen and medicine cabinet, it is the chef d’oeuvre of the honeybee.

Cheesecake eggs and shortbread soldiers



February 12, 2018 in FOOD, Recipes by kandsmedia

A sweet version of this breakfast time staple.

Nanaimo Bars



January 29, 2018 in FOOD, Recipes by kandsmedia

A Canadian invention, this tray-bake is great for holidays and get-togethers.

Violet and lemon éclairs



January 23, 2018 in FOOD, Recipes by kandsmedia

This is baking at its best – great to do with kids, full of fun and decoration.