wine and spirits | City Style and Living

wine and spirits | City Style and Living

It’s Not All About Roses This Valentines Day

February 7, 2018 in FOOD, Wine and Spirits by kandsmedia

The winning Prairie regional Bacardi Legacy 2017, based on a cheeky anecdote about the love between Ernest Hemingway and Ava Gardner.

Tags: ava gardner, bacardi, Bacardi Legacy Regional, canadian imbibe magazine, city style and living magazine, cocktail, easy to make cocktails, ernest hemingway, jeff savage, Love Remembered, wine and spirits
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Grape of the Moment Cabernet Franc

December 22, 2017 in FOOD, Wine and Spirits by kandsmedia

A medium body wine with structured acidity, it makes an ideal (holiday) pairing with food!

Tags: argentenian wine, argentina cabernet franc, cabernet franc, canadian imbibe magazine, Pulenta Estate Winery, trapiche iscay malbec cabernet franc 2011, vineyard, wine and spirits, wine review, winery, winter 2017/18
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Mushroom, Mustard and Madeira Soup

November 13, 2017 in FOOD, Recipes by kandsmedia

A rich, intensely delicious soup that makes a good first course for a dinner party.

Tags: Calgary food magazine, canadian food magazine, canadian imbibe magazine, city style and living magazine, cocktail, easy recipes, easy to make cocktails, fall 2017, fionna beckett, food, mowie kay, mushroom and madeira soup, top Canadian food blogger, wine and spirits, wine lover's kitchen
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Peach Moscow Mule

November 8, 2017 in FOOD, Wine and Spirits by kandsmedia

Add a twist to the traditional, with juicy ripe peaches

Tags: Calgary food magazine, canadian food magazine, canadian imbibe magazine, city style and living magazine, cocktail, easy recipes, easy to make cocktails, fall 2017, food, peach moscow mule, top Canadian food blogger, wine and spirits
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Apple Cart

October 9, 2017 in FOOD, Wine and Spirits by kandsmedia

“When discussing all things apple, it’s important to me to not only use apple-related products but complementary flavors that taste incredible alongside apples,” says Lauren Mote, the co-proprietor of bitters and tincture producer Bittered Sling and bar manager at the ultrasleek UVA in Vancouver. For the celebrated Canadian cocktail queen, the Apple Cart is a liquid embodiment of this stance on true flavors. “It is a combination of great ingredients, topped with a funky, tart, and refreshing cider,” she says of the cocktail.

Tags: apple cocktails for fall, Calgary food magazine, canadian food magazine, canadian imbibe magazine, city style and living magazine, cocktail, easy recipes, easy to make cocktails, fall 2017, food, Lauren Mote, top Canadian food blogger, UVA Wine & Cocktail Bar, wine and spirits
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